Really good hummus
The beauty lies in simplicity
Ingredients
- 1 tin Chickpeas or 250g cooked chickpeas
- 100 g Tahini paste about 5 tbsp
- 2 Garlic cloves
- 1 tbsp Lemon juice
- 1 Big pinch Salt
- ½ cup brine from the tin or chickpea cooking water
Instructions
- Place all the ingredients into a food processor and blend until you reach a level of creaminess that you’re happy with.